About Recipe:: submitted by LeAnne at the Dancing With The Stars Event
Ingredients:: 1 - 2# bag frozen hash browns
1/2 cup melted butter
1 tsp. salt
1/4 tsp. pepper
1 can cream of chicken soup
2 cups grated cheddar cheese
1/2 cup chopped onion
2 cups sour cream
2 cups crushed corn flakes
1/4 stick melted butter
Directions:: Thaw potatoes. Combine all ingredients down to corn flake crumbs and put in a 9x13 cake pan. Combine corn flake crumbs and 1/4 cup butter. Sprinkle on top. Bake 350 degrees for 45 minutes.
