About Recipe:: Recipe submitted by LeAnne at the Evening with the Stars event
Ingredients:: 1 Cup butter
2 Cups sugar
4 eggs
6 Tablespoons cocoa
1 Cup flour
2 Teaspoons vanilla
1/2 Teaspoon salt
7 oz Marshmallow cream { can use a layer of mini marshmallows}
1 Cup peanut butter
12 oz chocolate chips
3 cups rice crispies
Directions:: Cream butter, sugar and add eggs. Stir in cocoa, flour, vanilla and salt. Pour mixture into greased 9X13 pan and bake at 350 degrees for 25 minutes.
Cool, spread marshmallow cream over brownies. Melt peanut butter and chocolate chips. Stir in cereal.
If you use the mini marshmallows, put them on for the last 5 minutes of baking.